Open until 12:00 am
Categories: Cold Appetizers
Ultra-smooth chickpea dip with tahini, lemon with pieces of fried lamb filet and roasted pine nuts.
Sautéed wild chicory with caramelized fried onions, lemon juice, and olive oil. Earthy, bitter, and balanced.
Fresh rocca leaves with zaatar, tomato, lemon juice, and extra-virgin olive oil. Bright, herbaceous, and bold.
Assorted seasonal vegetables.